top of page
This smooth, extra-wide fondant rolling pin is perfect when working with large pieces of fondant for covering cakes. The non-stick surface makes handling large pieces of fondant easy – just dust your work surface with powdered sugar, roll out your fondant, then use the fondant rolling pin to lift the fondant from your work surface to the cake. The easy-to-use guide rings also make it easy to achieve consistent thickness, whether you’re rolling out fondant, cookie dough, gum paste or pastry. The rolling pin rings come in three sizes (3/16 in., 1/8 in., 1/16 in.) and are color-coded for easy identification. A must-have tool for easier cake decorating, this rolling pin is versatile, easy to clean and fun to use!

Roll out large pieces of fondant with this extra-long 20 in. fondant roller
Also great for rolling out gum paste, cookie dough, pastry dough and more
Guide rings create precise depth and eliminate guesswork when rolling out fondant
Includes 3 sets of color-coded rolling pin guides: gold rings are 3/16 in. (4.8 cm); orange rings are 1/8 in. (3.2 cm); blue rings are 1/16 in. (1.6 cm)
Material: Fondant roller is plastic; guide rings are rubber
Size: Fondant roller measures 20 in. (50.8 cm) long
Before first and after each use, wash in warm, soapy water; rinse and dry with a soft cloth

Wilton 1907-1211 Large Fondant Roller with Guide Rings, 20-Inch.

SKU: 1907-1211
Excluding Sales Tax |
    bottom of page